Cooking Festivals

Albariño Wine Festival, Cambados - Pontevedra - Spain.

COOKING FESTIVALS

“Christian cooking in the west has no larder  as great as that offered by Galicia”

ÁLVARO CUNQUEIRO

Cooking is one of Galicia’s main tourist resources: the quality and variety of its local products are the foundation for the diversity of dishes that are prepared, and products served. These products, from the country, from livestock and, above all, from the sea, have their own peculiarities, and although nowadays they can be found outside Galicia, local quality is still the main feature of Gallego cooking. What is more, it should not be forgotten that one of the most prestigious elements of our cuisine has been the professionalism of our chefs, who work not only in Galicia, but can be found anywhere around the world. Continue reading »